Three Layer Bars

Since my whole family does a lot of baking, we have a ton of family favorites, but three layer bars are BY FAR my family's favorite. They're super rich but also have a lot of flavors going on like coconut, vanilla, and milk chocolate. If you are crazy about chocolate then I would definitely suggest this recipe to you!

The first thing you will need to do is make the crust. In a sauce pan over medium heat, mix together a stick of margarine, 5 tablespoons of cocoa, 1 egg, 1 tablespoon sugar, and 1 teaspoon vanilla. Be VERY careful adding the egg because you do not want it to cook in the pan. While that is melting together, finely crush 13 graham crackers. When the mixture has melted together (it should be a very gooey consistency) add the crushed graham crackers and 1 cup of baker's coconut. After you have mixed all of them together, pat it down very tightly in a 9X13 pan. Then place in fridge!

Next is the second layer! You will melt 1 stick of margarine, 6 tablespoons of whole milk, 4 tablespoons vanilla istant pudding mix, and 4 cups of powdered sugar in a sauce pan over medium heat. Once this mas melted together, pour it over the already existing layer and place back in fridge.

Last but not least is the third layer! In a saucepan over medium heat, melt 1 cup milk chocolate chips, 1 square baker's chocolate, 1 sick of margarine, and one large Hershey Bar. Stir this mixture consistently until melted. Then pour this over the other two layers and let them sit in the fridge for about five hours. Then Enjoy!

Recipe:

3 Sticks Margarine

5 Tablespoons Cocoa

1 Tablespoon Sugar

1 Teaspoon Vanilla

13 Graham Crackers

1 Cup Coconut

6 Tablespoons Whole Milk

1 Box of Vanilla Instant Pudding Mix

4 Cups Powdered Sugar

1 Cup Milk Chocolate Chips

1 Square Baker's Chocolate

1 Large Hershey Bar

You will also need a 9X13 pan!

How did you guys like this recipe? Let me know!